The man who pioneered the concept of pure vegetarian restaurant in Madurai city, V. Muthukrishnan, lent his expertise to provide quality food. Expansion and marketing with team work were the major business drivers for this restaurant chain, which first entered Madurai in the year 1982.
After launching several restaurants across the globe, Our new branch opening in Tiruchirapalli on November 2011.Gowri Groups,With a remorseless effort to give the best to our customers, a team of chefs had been employed to get on the platter some of the most mouth-watering dishes.
If you are a lover of traditional Indian cuisine and want to get into a variety of dishes, then simply troop into Hotel Sri Gowri Krishnaa, a pure vegetarian restaurant. Our watch word is Quality in whatever we do. Quality in taste and service is our prime objective.
Sri Gowri Krishnaa Restaurant is a renaissance in our chain of hotels. This is the place where the most discerning palates can savour the traditional aristocratic cuisine with exquisite seasonally changed menu. Also of note is an impressive collection of over 200 varieties of menu. The Hotelâ€™s gothic walls, elegant ceilings that grace the interior make one of Trichyâ€™s classiest restaurants. Sri Gowri Krishnaa is an ideal setting for breakfast, lunches, dinners, business meetings, family reunions or blissful events.
Sri Gowri Krishnaa has a well furnished, attractive, air-conditioned conference hall to accommodate 150 members. Our facilities include state-of-the-art presentation and communications equipment. Our mission is:
To provide quality food with atmost quantity that satisfies our customers. Available Facilities:
: Cash mode only Opening Time
: Monday - Sunday : 6:00am - 11:00pm